Simple Way to Prepare Quick Scalloped Potatoes

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Homemade Scalloped Potatoes. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Scalloped Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Scalloped Potatoes using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Scalloped Potatoes:

1. 6 potatoes
2. 1 cup milk
3. 1/2 cup evaporated milk
4. butter
5. flour
6. 1/2 onion
7. 1/2 bell pepper
8. 1 1/2 bag cheese
9. to taste salt and pepper

Steps to make to make Scalloped Potatoes

1. Peel and Cut the potatoes in circles. Clean and boil them until they are tender. Drain and pour in a bowl.
2. Get a saucepan and saute some butter with your onion and bell pepper set aside.
3. Melt some more butter and combine with a little flour. Add both milks, some cheese, bell pepper and onion, salt and pepper. Let it heat up.
4. Pour the cheese sauce over the potatoes. Pour in a pan and top with cheese. Bake until golden brown. And enjoy...

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So that is going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Scalloped Potatoes. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!