Simple Way to Make Award-winning Honey Almond Corn Bread

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Honey Almond Corn Bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Honey Almond Corn Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Almond Corn Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Honey Almond Corn Bread is 9+ large pieces. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Honey Almond Corn Bread using 10 ingredients and 6 steps. Here is how you can achieve it.

Me and my mom started this from a cornbread recipe in a magazine. My mom wanted less wheat and diary in the recipe, so she switched the all-purpose flour to almond flour and milk to almond milk. The result was a delicious cake-like cornbread with a mellow flavor and sweet ting. Don't miss it!

Ingredients and spices that need to be Take to make Honey Almond Corn Bread:

1. 1 cup almond flour
2. 1 cup yellow cornmeal
3. 1/4 cup sugar or blue agave
4. 3 tsp baking powder
5. 1/2 tsp salt
6. 2 large eggs
7. 1 cup almond milk
8. 2 tbsp corn starch
9. 1/4 cup canola oil
10. 1/4 cup honey

Instructions to make to make Honey Almond Corn Bread

1. In a bowl, combine flour, cornmeal, sugar (if using agave, combine with wet ingredients in step 4), baking powder, and salt.
2. In a small bowl, beat the eggs.
3. In a separate bowl, mix corn starch and almond milk.
4. Mix almond milk, oil, agave (if used), and honey into the eggs. Then, stir the wet ingredients into dry ingredients until just moisted.
5. Pour into a greased 9-in square baking pan. Bake at 400 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean.
6. For a desert, spread a very small amount of honey on top, and optionally add whipped cream or sugar glaze. Serve warm.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Honey Almond Corn Bread. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!