Recipe of Award-winning Potato mash with onion and cheese

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Potato mash with onion and cheese. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Potato mash with onion and cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato mash with onion and cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato mash with onion and cheese is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Potato mash with onion and cheese using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Potato mash with onion and cheese:

1. 1 potato (chopped)
2. 1/2 onion
3. 3-4 garlics
4. 20 ml milk
5. mozzarella Cheese (shredded)
6. Butter

Steps to make to make Potato mash with onion and cheese

1. Boiled the potato with chicken soup. Drain after it becomes fully cooked.
2. Fried the garlics and onion, until it turns brown in color
3. Put the potato, fried onion, with milk, butter, salt and black pepper into a blender. Blend it until it become smooth.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Potato mash with onion and cheese. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!