Recipe of Award-winning Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :)

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Award-winning Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) using 10 ingredients and 8 steps. Here is how you can achieve it.

This is the easiest Cheese Pie that anyone can make, even someone who is just starting out in the kitchen. I had some left over phyllo in the freezer, which I completely forgot about and found it this morning. 🙂 Took me a while to figure out what to do with such limited ingredients, tomatoes, feta and phyllo, but then I remembered a recipe my mom used to make with tomatoes and Feta cheese. 🙂 There is always Feta Cheese in the refrigerator, (not original too expensive and hard to find, but there is something quite similar to Feta Cheese). and a few tomatoes on hand. This pie actually has the taste of Pizza and Greek Cheese Pie (Tyropitta) combined…quite different taste but ohhh so yummy to eat.

Ingredients and spices that need to be Get to make Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :):

1. 1 package Phyllo Sheets
2. 1 kilo Feta Cheese
3. 4 Tomatoes chopped into cubes
4. 1 1/2 cup Milk
5. 3 Eggs
6. 4 tablespoons Semolina
7. 1/2 teaspoon Baking Soda
8. Salt
9. Pepper
10. Oregano (optional)

Instructions to make to make Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :)

1. Add eggs and salt into a bowl.
2. Whisk eggs until light and fluffy.
3. Add in the Semolina, baking soda and mix.
4. Toss in the cheese, milk, pepper, oregano continue stirring the ingredients together.
5. Have the tomatoes cubed.
6. In a oil brushed baking pan, take one phyllo sheet and crease it to one side of the pan, continue to do this for 6 phyllo sheets.
7. Add in 1 tablespoon of Olive oil, add cheese mixture and top with tomatoes. Continue with the next 6 sheets of Phyllo by creasing each sheet one next to the other. Add cheese mix and top with tomatoes.
8. Continue until you have finished with the last creashed phyllo sheets..drizzle olive oil and just a few drops of water. Use a sharp knife to make a few small holes into the pie before popping it into a pre-heated oven. Bake at 180 degrees for 1 hour or until phyllo is golden brown. Kali Orexi!!!

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So that's going to wrap this up for this exceptional food Easiest Way to Make Quick Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :). Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!