How to Make Super Quick Homemade Green Bean Casserole

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Quick Green Bean Casserole. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Green Bean Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Bean Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Green Bean Casserole using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Green Bean Casserole:

1. 1 (10 1/2 oz) can mushroom soup
2. 4 cans your favorite green bean
3. 3/4 cup milk
4. to taste Salt & pepper
5. 1 (6 oz) Crispy Fried Onions
6. Worcestershire sauce

Instructions to make to make Green Bean Casserole

1. Preheat oven 350. Pour water off green beans and pour in a large baking dish.
2. In a small mixing bowl mix soup and milk. Pour over green beans. Add salt, pepper and Worcestershire to taste. Add half of crispy fried onions and mix together.
3. Cook 30 minutes the add rest of onions and cook 5 more minutes. Remove from oven and enjoy!

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So that's going to wrap it up with this exceptional food How to Make Quick Green Bean Casserole. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!