Easiest Way to Prepare Favorite Sweet Potato Rounds With Herbed Ricotta And Walnuts

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Ultimate Sweet Potato Rounds With Herbed Ricotta And Walnuts. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet Potato Rounds With Herbed Ricotta And Walnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Rounds With Herbed Ricotta And Walnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Potato Rounds With Herbed Ricotta And Walnuts is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Sweet Potato Rounds With Herbed Ricotta And Walnuts using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Sweet Potato Rounds With Herbed Ricotta And Walnuts:

1. 1 Large Sweet Potato sliced into 1/4 rounds
2. 1 Tablespoon Olive Oil
3. 1/2 Teaspoon Cinnamon
4. 1 Cup Whole Milk Ricotta Cheese
5. 1 1/2 Teaspoon Italian Seasoning
6. 2 Tablespoon Honey
7. 1/4 Teaspoon Sea Salt
8. 1 Cup Raw Walnuts
9. 3/4 Dried Cranberries

Instructions to make to make Sweet Potato Rounds With Herbed Ricotta And Walnuts

1. Add ricotta, Italian seasoning, honey and sea salt to a small bowl and stir well to combine. Refrigerate until ready to use.
2. Preheat the oven to 400 degrees F. Add the sweet potato slices to a large mixing bowl and drizzle with olive oil. Sprinkle sea salt and ground cinnamon over rounds. Use your hands to rub the oil and seasoning on both sides of the sweet potato rounds. Arrange rounds on a large baking sheet (or two if necessary). Bake for 20 minutes. Flip the rounds, then bake for another 17 to 20 minutes, or until rounds are cooked through and crispy on the edges
3. Spread walnuts on a baking sheet. 10 minutes before the potato rounds are finished cooking, place the walnuts in the oven to roast.
4. Remove sweet potato rounds and walnuts from the oven. Place walnuts on a cutting board and chop.
5. Place oven on high broil setting and move the oven wrack second to the top shelf. Place a dollop of herbed ricotta on each sweet potato round and place in the oven for 2 minutes, just until ricotta is melty and warm.
6. Add chopped walnuts and dried cranberries to the rounds. Drizzle with honey and serve!

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So that's going to wrap it up with this exceptional food Simple Way to Make Homemade Sweet Potato Rounds With Herbed Ricotta And Walnuts. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!